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June 12, 2019Secret of a Healthy Chef
Ryan Ellis is familiar with the adage, “Never trust a skinny chef,” but for the executive chef at Fit Farm, it works the opposite. Ellis, 32, joined the fitness and wellness retreat in Castalian Springs, Tennessee, about a year ago. He said he’s learned about the significance of portion control in meals – for Fit read more
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May 01, 2019From Bellman to GM
Juan Mera is general manager of North Point Hospitality Group’s tri-brand Marriott hotel in downtown Nashville. Taking the job was a challenge that Mera knew was a rare career opportunity. And it made him break a promise to his wife. Mera is a native of Lima, Peru. He came to the U.S. nearly 30 years read more
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March 13, 2019‘It’s All I Know’
Lisbeth Ceballos is an accomplished expert in hospitality management. She leads at G6 Hospitality as vice president of housekeeping operation and services. Ceballos, a native of Venezuela, has overcome many challenges in her upward climb to success. Few people know the adversity she has faced and continues to deal with because Ceballos puts others before read more
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March 06, 2019On the Front Line of the Sex-Trafficking Battleground
Vipul Dayal is an hotelier in San Diego, California. More importantly, he is a husband and father of three children. He strives to protect his family from the type of childhood he experienced growing up in a small motel along a street rampant with sex crime. When he was a youngster helping his father run read more
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February 27, 2019‘This is my baby’
Ashley Ewing Parrott lives and breathes her job at Vision Hospitality Group. Like a new mother, Ashley dotes over The Edwin, Vision Hospitality’s new boutique hotel in Chattanooga, Tennessee. She pays attention to every detail as if the creation is a reflection of herself. During an interview in the lobby of The Edwin about two read more